Bethany

Bethany

Lead Cake Engineer

Pastry has always been a passion of mine. From a young age, I knew one day I would work in a high-end pastry shop.

Brittany

Brittany

Cake Engineer

I’m an artist by nature. I studied at the art institute of Atlanta for animation but my true calling was in the form of cake art.

Darlene

Darlene

Manager

I’ve been making cakes for 15 years for close family and friends. I’ve been in the industry making cakes professionally since 2011.

Greg

Greg

Kitchen Manager

I’ll be the first to say, I’ve never been the person to say “Hey, let’s bake something today!” I first started working at the bakery, it was never my intention or goal to be working full time.

Mark

Mark

Co-owner

I’m in the ‘Happy Transaction Business’... and I love it!! Being able to provide cakes to our clients for their special events is as much fun for me as it is seeing people enjoy our cakes.

Toni

Toni

Co-owner

It’s amazing being a part of the process of creating each bride and groom’s dream cake for their wedding.